Pangasius Fillet skin on, portion

Scientific name	Pangasius Hypophthalmus
Specification	Frozen Pangasius fillet skin on, boneless, belly off, fat off, red meat on, portion
Meat	White to light pink
Quality	No STPP; or
	Light treatment: STPP treated as US/ Canada standards, 85/86% moisture, etc.
	Standard treatment: STPP treated as EU standards
Size	Under specific requirements from customers (weight or length cutting)
Net weight	Under specific requirements from customers (100%, 95%, 90%, etc.)
Packaging	Under specific requirements from customers:
	– IQF, bulk 10kgs/ ctn
	– IQF, 2.5 kgs/ bag x 4/ ctn, 1kg/ bag x 10/ ctn (bag packaging)
	Weight of each bag can be adjusted based on customer’s requirements
Origin	Vietnam